By the year 2050, U.S. growers will need to reach an impressive level of food production to help feed a growing world population. Fewer in number, they will operate multifaceted businesses with stunning new technology to increase efficiency on farms.
These predictions come from experts who study food and farming trends. Here’s a look at what they think life on the farm will look like in 33 years.
BY KAREN MCMAHON / PHOTOGRAPHY BY BLUE RIVER TECHNOLOGY, INC.